EFFECT OF TREATMENT WITH PREPARATIONS CONTAINING HUMIC ACIDS ON THE OIL CONTENT AND FATTY ACID COMPOSITION OF BRASSICA NAPUS L.
نویسندگان
چکیده
The article analyzes changes in the fatty acid composition of spring rapeseed represented by Trapper and Siberian varieties after their treatment with «Huminatrin» «Beres-8». cultivated region was studied gas-liquid chromatography. contains 19 acids a chain length 12 to 24 carbon atoms. preparations containing humic caused different reactions varieties. variety showed decrease oil content processing, while an increase content. It found that «Beres-8» linoleic linolenic oleic acids. maximum observed seeds «Huminatrin». Also led concentration limited
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ژورنال
عنوان ژورنال: Himiâ rastitel?nogo syr?â
سال: 2021
ISSN: ['1029-5143', '1029-5151']
DOI: https://doi.org/10.14258/jcprm.2021018894